When it comes to festivals, nothing is on the same level with Lollapalooza… and with that as the framework, the food has risen to the super fun occasion!  Hannah and Dane went straight to the magic man himself to learn more.

For six years now, Merlin Verrier has helped to lead the team that has redefined what attendees can expect to dine on.  From Lobster Corn Dogs (yeah, we said it), to artisan root beer and an ever evolving cast of high end chefs participating, this years Lollapalooza will up the game again.  Merlin shares the history and the possibilities for the future of “fair fare”.

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